Popcorn isn't just for the movie theater or at-home munching. In fact, a freshly popped batch seasoned just right can be a fabulous treat for after-school snack time. When it comes to seasoning, these recipes are fabulous. Cheesy Garlic Popcorn is a family favorite with its salty, garlicy, cheesy goodness. But a sweet popcorn can be a great snack as well. Chocolate Popcorn? It's easy and it's A-MAZING.

Ingredients

• 6 cups just-popped popcorn (it should be still hot)

• 2 tablespoons hot chocolate mix

Instructions

1.
Combine ingredients in a large resealable bag.
2.
Shake vigorously to fully coat the popcorn.
3.
Pour into a bowl and devour.

Tips

• You can make this popcorn up to a few days in advance. Pack it in an airtight container and transfer to smaller serving bags/containers for grab-and-go convenience.
• Looking for something a little different? Play with your favorite flavors – curry, chili, paprika, cheese, whatever. Popcorn can go with anything.